SEAFOOD
KINGKLIP
Served with a butter, caper and white wine sauce, with new potatoes and ratatouill
245.00
PRAWNS
6 King prawns served in a garlic, butter, parsley, dill and caper sauce, with fragrant basmati rice and ratatouille
350.00
Served with a butter, caper and white wine sauce, with new potatoes and ratatouill
6 King prawns served in a garlic, butter, parsley, dill and caper sauce, with fragrant basmati rice and ratatouille