POULTRY
CHICKEN THAI RED CURRY
Curry paste, chicken fillet cubes, chilli, coconut milk, lime, aubergines, snow peas & coriander served with basmati rice lemon & orange zest
160
FLAME GRILLED HALF CHICKEN
Sous vide, and then grilled to perfection with your choice of a delicious lemon & herb or peri- peri sauce
180
DUCK CONFIT
Duck leg cooked in its own garlic & thyme infused fat, served with a choice of side
465
